Jonathan’s Spoons Spootle®

Description:

Part spoon, part spatula — the Spootle is the kitchen tool you didn't know you were missing. Jonathan Simons invented the name, but home cooks and food editors quickly made it famous. Scoop, stir, scrape, and serve, all with one beautifully crafted piece of wild cherry wood. It's the kind of thing that earns a permanent spot next to the stove.

• Handcrafted by Jonathan Simons in Kempton, PA
• Made from wild cherry wood, sourced from responsibly harvested forests in Pennsylvania, New York, and New Jersey
• Food-grade mineral oil finish
  
• Measures approximately 12" x 2.5" x 0.5", holds roughly 1 level tbsp
• Will not scratch non-stick cookware
• Hand wash with soap and warm water; occasional mineral or coconut oil keeps it conditioned
  

As seen in: Wirecutter ("My Kitchen Would Be Incomplete Without My Beloved Spootle"), Serious Eats ("The Best Wooden Spoon"), Food & Wine ("Best Multipurpose Wooden Spoon"), and the New York Times ("Best of Both Worlds").